Tuesday, March 8, 2011

FRUIT CREAM

Ingredients:---

Banana - 1,
Mango - 1,
Apple - 1,
Orange -1,
Black Grapes - 1/2 cup,
Pomegranate Pearls - 2 tbsp,
Cream - 250 ml,
Sugar (grounded) - 1/2 cup,

Method

1. Wash and slice fruits into one fourth inch sized cubes.
2. Peel orange and separate segments. Remove the skin and cut into half.
3. Put cream in a large bowl. Add sugar.
4. Stir slowly until mixed well.
5. Add the fruits.
6. The consistency should not be liquid.
7. The fruits should be well coated with the cream.
Note: Consume the fruit cream on the same day as it would end up turning sour.

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