Ingredients:---
Bread Slices - 8,
Carrot - 1/2 cup (shredded),
Cabbage - 1 cup (shredded),
Lettuce - 1 cup (chopped),
Mayonnaise - 1/2 cup,
Sugar - 1 tsp,
Vinegar - 2 tsp,
Salt and pepper to taste,
Method
1. Prepare the dressing by mixing mayonnaise, cabbage, carrot and lettuce.
2. Add salt, pepper, sugar and vinegar.
3. Keep the dressing in the fridge for 15 minutes.
4. Cut the edges of the bread.
5. Apply this mayonnaise mixture on a bread slice and put the second bread slice on the top.
6. Repeat the same with other bread slices.
7. Cut in desired shape and serve cold.
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