Langar wali salad
Ingredients-
Onion-2(chopped)
Tomato-2(chopped)
Raddish-2(peeled n chopped)
Cucumber-3(peeled n chopped)
Green chillies-2(deseeded n chopped)
Coriander leaves-2tbsp(chopped)
Lemon juice-2tsp
Sugar-1tsp
Salt to taste
Mixed pickle-2tbsp
Method-
1.Mix all the ingredients well n serve.
2.Prepare the salad in advance so that the salad absorbs the lemon juice n pickle.
3.Serve with meal.
Indian Food Recipes, Indian Cooking, Recipe of India, Paneer Recipes, Break Fast Recipes, Punjabi Cooking Recipes, Food of India, Indian Religion Food Recipes, Dal Recipes, Drinks, Mock Tails and Shakes, Soups & Salads, Sandwichs, RotiI and Paratha, Cooking Recipes India, Cooking Recipes
No comments:
Post a Comment